The Friday Five, 5/9/25: 5 things I've been up to this week

This my one technically "free" weekend before I head to Indianapolis for Sweets & Snacks on Monday—by "free" I mean I have my Crohn's infusion tomorrow, and will see my parents and pack for Indy, but it's not a traveling weekend like the last two. I will also work a half day on Monday before heading to DTW. Blue Apron pesto rigatoni with peppers and ricotta What I've been up to this week: Traveling to Cincinnati . As I mentioned in last week's Friday Five, I believe, we drove down to Cincinnati on Friday and came back Sunday, for a friend's dad's memorial on Saturday. We got to hang out with said friend and other friends that came down for it, too, which was nice. On Sunday, we headed to Jungle Jim's, one of my favorite grocery stores (it's like Costco meets Epcot, is how I usually describe it) to buy some tasty cheeses and other things (we definitely brought a cooler with ice for that!), they have a massively huge store with groc...